Peru Caribe in Barranquilla Revisited

  I had written about Peru Caribe and the story of the owner, Rosario. https://amyfoodstories.com/2013/10/11/from-political-science-to-executive-chef-a-career-change-success-story/ Now I bring you a revisit. Rosario remodeled the restaurant and together with Raul, her co-owner they have revamped the already delicious recipes. Take a look and see their amazing menu items and the beautiful new look of the place. […]

“Quiero Arepas” – Venezuelan Inspired Arepas

Owned by Igor (Venezuelan) and Beckie, “Quiero Arepas” food truck carries delicious ‘Arepas Venezolanas.’ Beckie told me their story. Igor used to bring Beckie Arepas Venezolanas to work. Daily observers of the daily lunch ritual grew curious and gave Beckie lots of positive feedback. At that point Beckie and Igor knew it was time to open their “Quiero Arepas” […]

Chai & Chai – Presents Guest Chef ..

Offering a fascinating concept, at the heart of the University of Colorado Medical Campus in Aurora Colorado, Chai & Chai stands out as the unique place to eat. Enas (from Jordan) and Kublai (from India) opened this world stage where Chefs from every corner of the world prepare authentic ethnic cuisine for lunch. For dinner […]

Give Directly. Commemorating one month of My Food Stories

A month has passed since I started this blog. Thinking about how to commemorate this milestone, I decided to dedicate this post to “Give Directly” http://www.givedirectly.org , a foundation helping families in Kenya. You can now reach GiveDirectly ( http://www.givedirectly.org/ ) from my blog main page, under Blogroll. Back on August 23, I had listened to an NPR show with […]

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