White Lasagna

My family is the biggest fan of lasagna. So, I make it once a week. Normally I make enough so everyone can have seconds (if they want.) My dilemma is that they love it so much that they usually eat it all! Ergo, no leftovers! 😦 Last night, as we were cleaning up after our delicious lasagna dinner, I saw two pieces of chicken breast and some bechamel sauce left […]

Bread – The Oldest Food and my Favorite Dining Companion

Bread is most likely humanity’s oldest prepared food item. Versatile, adaptable, resourceful, multifaceted, and multicultural too. The earliest recorded time reporting the presence of flour in Europe was 30,000 years ago. Bread was part of the table service in medieval Europe. It was used as a trencher or plate charger, while it absorbed all the saucy components of […]

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